Udon and Oinari-san by One piece

Today I introduce two Japanese dish. In one piece, it came out two dish in the scene of Davy Back Fight. This is the Udon. The noodles are thicker than the ramen, and the soup is healthy because it is made from the soup stock of fish and kelp.    This is the Oinari-san. There... Continue Reading →

Meat of king of pirate

Last time I had cooked meat in the following posting. https://blog.global-samurai.com/2019/09/20/bone-meat-by-one-piece-cooking/ That time, I made mistake choosing ingredients.So I cooked a strangely shaped meat.This time, I challenged it again after choosing correct ingredients. And I have published this cooking video. https://www.youtube.com/watch?v=oLL5v3zaZ4Y I ate this meat with my friend at home party.     After drinking,... Continue Reading →

Beer chiken

Recently I'm enthusiastic about camping.I tried to go camping this Saturday and Sunday, but the weather was not good, soI had a barbecue alone in my garden. And I made beer chicken. First of all, preparation.Prepare a whole chicken. Mix 500 ml of water, 2 tablespoons of sugar and 1 tablespoon of salt to make... Continue Reading →

Onigiri – One piece cooking

Today I will introduce another dish. One of the symbols of Japanese culture is “Onigiri”. Japanese staple food is rice. I think bread is the staple food in Europe and America. To make sandwiches using staple bread in Europe and America, In Japan, rice is made using rice as a staple food. Cooking is easy.... Continue Reading →

Macedonia – One piece cooking

Hello everybody Recently I was busy and couldn't update my blog. Today I talk about sweets. The mixed fruit is called “fruit punch” in Japan. Is it called “Macedonia” in the West? How to make is easy. Put the cut fruit on liqueur, granulated sugar, lemon juice, Just keep it in the refrigerator for 2... Continue Reading →

Paella – Cooking

I challenged Paella, a typical Spanish dish. The material is here. shrimp onion garlic Lemon paprika Raw rice saffron salt consomme water It may be different from the real paella. Saffron is used to bring it closer to the authentic paella. 1. Soak saffron in water for 30 minutes. 2. Stir in chopped onions and... Continue Reading →

Pudding by One piece cooking

Today, I talk about dessert.  It is a pudding. How to make it easy. Put sugar, eggs, and milk on caramel sauce, Then, steamed and made. Finally, it chills in the refrigerator and is done. I learned for the first time that pudding can be made so easily.   Japan also has Valentine's Day in... Continue Reading →

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